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Bristol’s Paco Tapas expands as Casamia closes
Paco Tapas, little sister to Bristol’s acclaimed restaurant Casamia, is more than doubling its capacity two months after chef-patron Peter Sanchez-Iglesias announced Casamia’s permanent closure.
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67 articles
GFG archive
Through the archives: Casamia – where it all began
Paco and Susan Sanchez-Iglesias took an enormous leap of faith when they decided to transform their traditional Italian neighbourhood restaurant into something altogether more cutting-edge.
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The GFG Briefing | 20 april 2018
New Spanish seafood tapas bar from Bristol’s Bravas team, ex-Fat Duck chef opens new Manchester restaurant and Gordon Ramsay launches street food pizza business
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The GFG Briefing | 6 April 2018
One-off London appearance for former Gidleigh Park chef, ex-Barrafina chef opens new tapas bar and the pie’s the limit in Holborn
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Nigerian restaurant Chuku’s Six Week Charge campaign
The Nigerian tapas restaurant Chuku’s has launched a six-week campaign to save it from closure. The restaurant, in Tottenham, opened in 2020 to rave reviews, but successive lockdowns and the cacophony of other challenges over the last two years have left the venue in need of support.
